Friday, October 28, 2011

Raw Peppermint Brownies


{Image from Haverawcakeandeatit}


Yum! Everybody will like these...

1 cup Almonds ground into flour
1/4 cup Honey
1/2 cup Coconut Oil
1 tsp Vanilla
1/2 cup cacao or cocoa powder
4-8 drops Peppermint Essential Oil

-Blend almond flour, honey, coconut oil, and vanilla
-Slowly incorporate cacao and peppermint
-Do not over mix or heat
-Pour into a square pan and let set in freezer. Store in freezer or refrigerator
-Serves 16 1" square pieces of brownie

2 comments:

vintagemom said...

Wow! I never realized you could make brownies without cooking them -- I have to try this :)

Lisa @ Allergy Free Vintage Cookery

Brittany said...

Mouth is officially watering. I'm your newest follower...absolutely loving your blog! You have fantastic recipes!