Thursday, February 9, 2012

Sweet Almond Biscuits

These were so good! Dieter has been asking for them everyday since we had them! I made them to go with Beef Stew, but they ended up sweeter then I thought they would be. They were still delicious, but not a biscuit you would dip in soup. I love my Vitamix, but I don't think it does a very good job blending nuts. I think a food processor would be better. You could also use walnuts instead of almonds in this recipe.

*The recipe calls for dehydrated almonds but you can use normal almonds that are not dehydrated.*

3 cups Crispy Almonds (soaked 12-24 hours, then dehydrated until crispy.)
3 Egg Whites
2 TBsp Coconut Flour
1/2 tsp Baking Soda
4 TBsp Honey
4 TBsp Butter, Ghee, or Coconut Oil
1/2 tsp Sea Salt

-Preheat oven to 400 degrees F.
-Blend all ingredients until smooth. The almonds will turn into almond butter.
-Grease a baking sheet and use a tablespoon to drop batter 2 inches apart on cookie sheet.
-Bake for 12-15 minutes.
-Makes 12 biscuits.

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Ruby Jean said...

Those sound REALLY REALLY good... Do the Almonds have to be soaked or can they be used as normal... ??

Sarah said...

Thanks for sharing this recipe on Make-ahead Monday! I hope to see you again next week!


Dorothy @ Crazy for Crust said...

I love almonds, so these are right up my alley! Delicious!

Adrienne @ Whole New Mom said...

These look wonderful!

Tessa Domestic Diva said...

love the grain free! Thanks for sharing with us on AFW!

Rachel @ day2day joys said...

Yum! These look super healthy & yummy! I think I may make them tomorrow!

Julie said...

I am inviting you come and be part of my blog hop:

Rachel said...

Thanks so much for sharing for sharing this at my link party.

Lea H @ Nourishing Treasures said...

Thank you for your submission on Nourishing Treasures' Make Your Own! Monday link-up.

Check back later tonight when the new link-up is running to see if you were one of the top 3 featured posts! :)

Justine said...

Stopping by from the Girl Creative Blog Hop!

Chatty Chics said...

Yum! How many calories do they have- do you have any idea? They sound too delish to be diet friendly! :)