Monday, December 19, 2011
Honey Glazed Chicken
This is a great way to use your left over chicken! It was really simple and delicious. Kimball and I really enjoyed it. Dieter wouldn't eat it (I don't know why. He usually loves anything with honey.)
1 Tbsp Ghee or Butter (you could use Coconut Oil as well.)
2 lbs left over Chicken
1/4 cup Lemon Juice (1 lemon)
1/4 cup Honey (or less)
3 Cloves of Garlic, crushed
1-2 inch piece of Ginger, grated
Salt to taste
-Melt ghee in a saucepan. Mix in honey, lemon, garlic, and ginger.
-Put chicken in a heavy bottom pan with lid. Pour sauce over chicken so it is well coated.
-Cook on medium-low heat, covered, for about 25 minutes.
-Take lid off and cook for additonal 5-10 minutes.
Posted by Shay at 8:04 AM